Welcome to Thanh Tinh Chay, where Vietnamese cuisine meets innovative vegan cooking! Located in sunny San Diego, this Asian-owned and women-owned restaurant boasts a remarkable menu of over 200 items, featuring mouthwatering dishes that redefine traditional flavors.
Highlights include their homemade noodles served in comforting soups, rich and flavorful alternatives to beef and pork, and delectable desserts like cashew-based crème brûlée. Customers rave about the freshness and creativity behind each dish, ensuring an exceptional vegan dining experience.
Whether you’re here for breakfast, brunch, or dinner, Thanh Tinh Chay promises delightful flavors and a cozy atmosphere. Don’t miss their refreshing in-house infused water—it’s a crowd favorite!